The Service Tree lists all services in "branched" groups, starting with the very general and moving to the very specific. Click on the name of any group name to see the sub-groups available within it. Click on a service code to see its details and the providers who offer that service.
Sushi Bars
Taxonomy Code: PL-1800.3650-800
Eating establishments that specialize in serving a wide variety of appetizers which include raw fish (clams, oysters, cockles, crab, scallops, abalone, uni, salmon, herring, smelt, cod, yellowtail, bonita, bream, octopus, barracuda, mackerel, sea eel and roe), vinegary rice, vegetables, gari (pickled ginger) and grated wasabi root which resembles horseradish as main ingredients.