The Service Tree lists all services in "branched" groups, starting with the very general and moving to the very specific. Click on the name of any group name to see the sub-groups available within it. Click on a service code to see its details and the providers who offer that service.
Jamaican Restaurants
Taxonomy Code: PL-1800.1450-350
Eating establishments that offer the cuisine of Jamaica which features specialties such as shrimp soup, jerk chicken, shrimp and goat curry, roast pork, chicken fricassee, fried kingfish, salted fish, catfish and cabbage, brown beef stew, pepper pot stews with meat and vegetables, langostinos, "festival bread" that has been baked and fried and cassava cakes. Beverages may include various types of nectar, ginger beer and soursop (a Jamaican soft drink).